Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Antipasto Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Antipasto Salad is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 c. rotini or rotelle pasta, uncooked
1/2 tsp. black pepper
1 c. chopped green pepper
2 c. chopped fresh tomatoes
1 c. chopped sweet onions
3/4 c. (about 4 oz) cubed Provolone cheese
1/4 - 1/2 lb. thinly sliced hard salami, cut into 1/2 in. strips, or pepperoni
1/2 c. sliced black olives
1 recipe of Good Seasons Italian dressing (or bottle dressing)
Directions:
Directions:
Cook pasta according to directions; drain. Rinse with cold water to cool quickly; drain well. Make the recipe of Good Seasons Italian dressing, if not using bottle Italian dressing. Prepare all remaining ingredients and toss together in a large bowl. You can also add 1 15 or 19 oz. can of chick peas (drained and rinsed), if desired. Chill in the refrigerator.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 min.
Personal Notes:
Personal Notes:
As the recipe chills in the refrig or sits, you may want to add more Italian dressing if it gets too dry.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

144W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!