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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Chicken Tacos Oven Baked Chicken Tacos Recipe

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This recipe for Chicken Tacos Oven Baked Chicken Tacos is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbs. olive oil
1 lb. chicken tenders
1/2 onion, chopped
1 small red bell pepper, chopped
1/2 green pepper, chopped
15 oz black bean, drained and rinsed
15 oz corn, drained
1 tsp. cumin
1 Tbs. chili powder
18 crunchy corn taco shells
1 cup shredded cheddar cheese
Directions:
Directions:
Cook chicken in a skillet till done. (You can also use pre-cooked chicken.) Remove chicken from pan and chop. Cook onion and peppers in skillet until tender. Return chicken to pan. Add beans, corn and spices. Fill taco shells and set upright in oven-proof pan. Sprinkle with cheese. Bake 350º for 5-10 minutes or until heated through.
Number Of Servings:
Number Of Servings:
6-8 servings

 

 

 

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