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Bakerella's Cream Cheese Frosting Recipe

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This recipe for Bakerella's Cream Cheese Frosting is from Higgie's Delight-ful Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8oz cream cheese-room temp
1 c butter-room temp
1 tsp vanilla
6 c powdered sugar
Directions:
Directions:
Sift sugar and set aside.
Beat cream cheese and butter on high until creamy.
Add vanilla.
Add sugar in batches. Scrape down sides of mixer in between each addition.

This will make enough frosting to frost a 2 layer round red velvet cake.

 

 

 

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