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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Italian Onions Recipe

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This recipe for Italian Onions is from Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 onions
2 teaspoons butter
2 teaspoons Italian Salad Dressing
Directions:
Directions:
Cut almost through whole onions in both directions. (Like for a blooming onion.) Do not pull apart. Place onion in the center of a piece of heavy duty foil. Put 1 teaspoon butter and 1 teaspoon dressing on each onion. Wrap tightly and cook at 350° for 30-45 minutes. They may also be cooked on the grill.
Personal Notes:
Personal Notes:
Note: I slice the onion and sauté them, on low heat, in a pan with the butter and oil. It takes 10-15 minutes to cook them this way.

 

 

 

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