Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Waldorf Astoria Pound Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Waldorf Astoria Pound Cake is from The Murray Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-cup shortening (Crisco)
1 3/4-cup sugar
5-eggs
2-cups sifted cake flour
1/8-tsp. salt
1 1/2- tbsp. vanilla flavoring
5-tbsp. fresh or frozen orange juice


FROSTING:
1 1/2- cups confection sugar
3/4-cups chopped marachino cherries and juice
Directions:
Directions:
Cream shortening and sugar together. Add one egg and two tablespoons flour mix well continue alternating egg and flour until all are mixed well. Add salt,flavoring, and orange juice mix well. Pour into greased tube pan and bake at 350 degrees for one hour. When done remove from oven and frost while warm.

Frosting:
Mix confection sugar and cherries together add cherry juice little at a time until consistency you want (thin or thick).

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1458W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!