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Dad's French Onion Soup Recipe

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This recipe for Dad's French Onion Soup is from Cowbell in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 large yellow onions
2 Tbsp. butter
1 Tbsp. flour
6 cups beef broth
1 Tbsp. Worcestershire sauce
salt and pepper
French bread sliced
2 cups shredded white cheese either mozzarella, provolone, swiss etc.
Directions:
Directions:
Slice onions and brown in butter in a large pot. Stir in flour. Add beef broth. Cover and simmer 20 minutes. Add Worcestershire, salt and pepper to taste. Place a slice of french bread in each bowl, then ladle in soup.Sprinkle generously with shredded cheese. Place bowls on cookie sheet and broil about 3 minutes till cheese is melted.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Dad is famous for this soup. He always makes it sometime over the Christmas break or in the dead of winter. It warms the body and soul.

 

 

 

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