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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

6-day Sweet Pickles Recipe

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This recipe for 6-day Sweet Pickles is from The Extended Hargrove Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 gallon cucumbers
1 cup salt
2 1/2 tbsp. alum
20 cups vinegar
12 cups sugar
Directions:
Directions:
Slice cucumbers about 1/4 inch thick. Put in a jar and cover with cold water. Add salt and let stand for 2 days. Drain and wash through with water. Cover with water and add alum. Let stand for 2 days. Drain and wash through with water. Cover with clear water and let stand for 2 days. Bring to boil vinegar and sugar. Add cucumbers and let boil 30 minutes. Place in jars and seal while hot.

 

 

 

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