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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Steamed Potato Balls Recipe

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This recipe for Steamed Potato Balls is from Akada Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
small red potatoes (or peeled potato balls from supermarket)
parsley, chopped
fresh lemon juice.
Directions:
Directions:
1. Steam potatoes with skins on or steam peeled potato balls.
2. Sprinkle with chopped parsley and fresh lemon juice.
Personal Notes:
Personal Notes:
This is a total low cal meal and very delicious.

 

 

 

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