Easy Mexican Meatloaf Cups Recipe

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This recipe for Easy Mexican Meatloaf Cups is from Home Cookin with Navy Moms, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Beef

Ingredients:	Ingredients: 2 lbs. ground beef 1/2 finely diced onion (optional) 1 egg, beaten 1 jar chunky salsa (mild, medium or hot ~ your choice) 1/2 c. milk 2 c. crushed "Cheese it" type crackers

Directions:	Directions: Mix all together and spray a muffin tin, fill 2/3's full. Bake at 325º for 30 to 45 minutes. Watch to see when they are browned to your liking. Top with Chili sauce by Heinz or more salsa.

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Easy Mexican Meatloaf Cups Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: