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Anko (Azuki Red Beans) for Manju Recipe

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This recipe for Anko (Azuki Red Beans) for Manju is from Akada Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups azuki red beans
4 cups sugar
2 teaspoons oil
2 teaspoons mirin
Directions:
Directions:
1. Soak azuki beans over night.
2. Cook with boiling water for 15 minutes. Drain.
3. Put new water covering the beans and cook until tender.
4. Add sugar, oil, and mirin and simmer until cook like mash potatoes.

 

 

 

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