Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Crab Cakes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crab Cakes is from Cooking On Cape Cod, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 Ritz crackers crushed
2 T mayonnaise
1/2 tsp. Dijon mustard
1/2 tsp. old bay seasoning
1/4 tsp. Worcestershire sauce
1 tsp. garlic powder
2 scallion leaks finely chopped
1 egg beaten
sea salt and ground pepper to taste
pinch of cayenne pepper
1 lb of fresh crabmeat
1/4 c. bread crumbs
2 T olive oil

For the Rémoulade Sauce:
˝ c. mayonnaise
1˝ tsp. sweet pickle relish
1 tsp. horseradish
1 tsp. fresh lemon juice
1 tsp. minced fresh parsley leaves
˝ tsp. Creole mustard
1 small clove garlic, coarsely chopped
Salt and pepper
Directions:
Directions:
Combine crackers, mayonnaise, Dijon mustard, bay seasoning, Worcestershire sauce, egg, salt and cayenne pepper, garlic powder, scallions in a large bowl.
Stir in crabmeat and mix. Cover and refrigerate an hour. Spread bread crumbs on a shallow plate. Shape chilled crab mixture into 4 small thick patties and coat both sides in bread crumbs
Heat oil in skillet over medium heat and cook crab cakes until golden brown. About 5 minutes per side.
Mix all ingredients to make sauce chill for an hour and serve with crab cakes
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

349W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!