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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Broccoli & Spinach Casserole Recipe

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This recipe for Broccoli & Spinach Casserole is from Cooking On Cape Cod, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream mushroom soup
1 C. sour cream
1 small sweet chopped onion
2 eggs beaten
1 c. shredded Asiago Cheese
1 pkg of frozen chopped spinach and broccoli thawed
Ground garlic and cheese croutons
2 T. butter
Directions:
Directions:
Mix all ingredients in a large bowl and pour into a glass casserole dish. Melt butter and mix croutons in butter and sprinkle on top of casserole. Bake at 350 for 45 minutes
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
nice side dish for Thanksgiving

 

 

 

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