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Stuffed Peppers Recipe

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This recipe for Stuffed Peppers is from Cooking On Cape Cod, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 peppers red, yellow, green and orange
olive oil
1 lb of ground turkey
2 stalks of celery chopped finely
1 tbl of minced garlic
1/2 cup chopped sweet onion
1 tbl of fresh oregano
1 tbl of fresh parsley
1 tbl of Worcestershire sauce
2 cans of 8 oz of chopped flavored tomatoes (hunts is good)
1 can of flavored tomato sauce
3/4 cup of shredded cheese
1/2 cup Romano cheese
Salt and Pepper to taste
Directions:
Directions:
Wash peppers and cut off the tops and remove seeds. Place in a greased glass dish and cover and microwave for about 5 minutes. Saute the veggies and ground turkey in a coated pan with olive oil. add tomatoes, sauce, Romano cheese and seasonings. Cook about 5 minutes until some of the liquid evaporates. Cool a bit and then stuff the peppers and top with cheese. Bake at 350 for about 10 minutes.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
I sometimes add diced tomatoes on top of the stuffed peppers and then the cheese

 

 

 

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