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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Spinach Dip Recipe

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This recipe for Spinach Dip is from Lester Charles Powers and Dorothy Irene Godwin Powers, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 qt. real mayonnaise
1 c. sour cream
1 c. finely chopped fresh spinach (or if frozen or canned, squeeze out all juice)
1/2 c. finely chopped parsley (or 1 T dried parsley)
1/4 T. Accent
1/4 T. coarse pepper
4-5 dashes Worcestershire
4-5 dashes Tabasco
Salt and pepper
1 bunch green onions, tops and all, chopped
Directions:
Directions:
Mix all ingredients.
Personal Notes:
Personal Notes:
Serve with fresh cauliflower, carrots, celery, cucumber, rashes, cheese, cherry tomatoes

 

 

 

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