Bacon Cheese Pull-Aparts Recipe

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Category:	Category: Appetizers & Beverages

Ingredients:	Ingredients: 1 egg 2 tablespoons of milk 1 can of Pillsbury Grands Flaky Biscuits (Original) 1 package of pre-cooked bacon 3/4 cup of shredded cheddar cheese (I used Colby cheese) 1/4 cup of chopped scallions

Directions:	Directions: 1. Preheat oven to 350 degrees and spray your casserole dish with cooking spray. 2. Cut the entire package of bacon into 1 inch pieces and set aside. Chop up scallions and set aside. 3. In a large bowl, mix the egg and milk together with a whisk until smooth. 4. Open up the biscuits and separate. Cut each biscuit into quarters (4 pieces each). 5. Gently stir the dough into the milk and egg mixture and make sure they are all coated evenly. Add bacon cheese and scallions. 6. Spoon the mixture into your casserole dish and arrange biscuits in a single layer. 7. Bake for 23-28 minutes or until golden brown. (I would watch carefully, mine cooked pretty fast).

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Bacon Cheese Pull-Aparts Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions: