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Bread Pudding Recipe

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This recipe for Bread Pudding is from Family Connection in New England Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups bread cubed somewhat
4 cups milk
1/2 cup sugar
3 eggs beaten
4 tbsp. melted butter
1/2 tsp. salt
1 tsp. vanilla
Directions:
Directions:
soak bread in milk 5 min.add sugar, eggs, melted butter, salt and butter
mix well.
Pour into a buttered loaf pan. set pan in warm water bath (larger pan)
Bake 1 hour at 325
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
you can add raisins if you like them, personally I don't like in my bread pudding and Mom left them out

 

 

 

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