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Brunch Casserole Recipe

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This recipe for Brunch Casserole is from The Hunter - Patterson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Sausage
1 (8oz.) Can Crescent Rolls
1 lb Montery Jack Cheese
5 Eggs
3/4 cup Milk
2 tsp. Minced Onions
Garlic Salt to taste
Directions:
Directions:
Fry and drain the sausage. Place tool dough flat in the bottom of a 9x13 in. pan to make a crust. Sprinkle sausage, then cheese over the dough. Mix eggs, milk, onion, and garlic salt in a bowl. Pour misture over the cheese layer. Bake at 350º for 20 to 25 min.

Note: Casserole may be made the day before it is to be cooked
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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