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Appetizer Shrimp Puffs Recipe

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This recipe for Appetizer Shrimp Puffs is from The Schnauzer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 tbsp. butter
3/4 c. water
3/4 c. all-purpose flour
1/4 tsp. garlic salt
3 large eggs
1 c. chopped shrimp
1/ 4 c. sliced green onion
5 tbsp. freshly grated Parmesan cheese, divided use
Directions:
Directions:
Melt butter in a saucepan with water. Bring to a full boil over medium heat.
Immediately stir in flour & garlic salt all at once. Stir vigorously until the dough forms a ball & leaves the sides of the pan, about 1 minute.

Remove from heat & let stand for about 5 minutes. Stir in eggs, one at a time, blending well after each addition. Stir in cooked, chopped shrimp, sliced green onions, & 3 tbsp. grated Parmesan cheese. Drop by spoonfuls about 2 in. apart on ungreased cookie sheets. Sprinkle with 2 tbsp. grated Parmesan cheese. Bake in a 400ºF. oven for 25-30 minutes, or until puffed & golden brown.

© Holiday Recipes; bigo
Number Of Servings:
Number Of Servings:
24

 

 

 

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