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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

CHOCOLATE CLUSTERS Recipe

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This recipe for CHOCOLATE CLUSTERS is from Gramma Vangie Sharp's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
˝ cup butter
3 Tbsp brown sugar
1 tsp vanilla
2/3 cup chopped walnuts or pecans
2/3 cup chocolate chips
1 cup less 2 Tbsp sifted all-purpose flour
Confectioners’ Sugar
Directions:
Directions:
Cream butter, brown sugar, and vanilla until light and fluffy.
Add chocolate, nuts, and flour; mix thoroughly.

Form into balls and bake on ungreased cookie sheet at 350 degrees for about 15 minutes, or until delicately browned.

Cool. Roll in confectioners’ sugar or serve plain.
Number Of Servings:
Number Of Servings:
24 cookies

 

 

 

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