Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Whole Wheat Cranberry Scones Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Whole Wheat Cranberry Scones is from Bowman Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. all purpose flour
1 1/2 c. wheat flour
1/2 c. sugar
3 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/4 tsp nutmeg
3/4 c. cold butter
1 egg
1 cup vanilla yogurt
1/2 tsp vanilla extract
1 c. dried cranberries
1 T. milk
2 tsp cinnamon sugar
Directions:
Directions:
In a large bowl, combine the flours, sugar, baking powder, baking soda, salt & nutmeg.
Cut in butter until crumbly. In a small bowl, combine the egg, yogurt & vanilla, stir into dry ingredients just until moistened. Stir in cranberries.

Turn onto a floured surface, knead 6-8- times.

Divide dough in half. Transfer each portion to a greased baking sheet.
Pat into an 8 inch circle. Cut each circle into 8 wedges, but do not separate.
Brush with milk, sprinkle with cinnamon sugar.
Bake at 400º for 15-20 minutes or until golden brown.
Serve warm

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

305W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!