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MOM'S TOMATO GRAVY Recipe

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This recipe for MOM'S TOMATO GRAVY is from The Smith/Cain/Francalancia Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1 1/2 LB PORK ROAST OR LOIN
1 CHOPPED ONION
1 CHOPPED BELL PEPPER
28 OZ TOMATO PUREE
28 OZ CRUSHED TOMATOES
2 SM CANS TOMATO PASTE
1/2 CUP PARSLEY
2 BAY LEAF
1 TSP OREGANO
1/2 TSP BASIL
2 TSP SUGAR
SALT, PEPPER & GARLIC TO TASTE
Directions:
Directions:
BROWN PORK THAT HAS BEEN SEASONED WITH SALT, PEPPER AND GARLIC. SAUTE ONION AND BELL PEPPER UNTIL SOFT. COMBINE ALL INGREDIENTS.

IF COOKING ALL DAY ADD 1 CAN OF WATER PER CAN OF TOMATOES.

FOR QUICK COOK ADD 1 1/2 CANS WATER.

 

 

 

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