Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Chocolate Bavarian Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Bavarian Pie is from Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1. Soften in a 1 quart saucepan 1 envelope Unflavored Gelatin in 1/2 cup cold Water. Stir in well 1/2 cup Sugar, 1/4 cup Cocoa and 1/4 teasp. Salt.
Stir over medium heat until gelatin and sugar dissolve completely, about 5 minutes. Do not boil. Take off heat.
2. Stir in 1 cup PET Evaporated Milk. Chill in small bowl of electric mixer (or 1 1/2 quart bowl) until firm. Beat in with mixer at low speed until mixture is broken up 2/3 cup PET Evaporated Milk and 1 Tablespoon Vanilla.
Directions:
Directions:
Beat at high speed until mixture fills bowl. Let stand a few minutes, or until mixture mounds when dropped from spoon. Heap into 9-inch Crumb or baked Pastry Crust. Sprinkle shaved chocolate over top. chill until firm, about 1 hour.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

352W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!