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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Oven Baked Scrambled Eggs Recipe

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This recipe for Oven Baked Scrambled Eggs is from The Wilson Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter or margarine, melted
24 eggs
2 1/4 teaspoons salt
2 1/2 cups milk
Directions:
Directions:
Preheat the oven to 350 degrees F (175 degrees C).

1. Pour melted butter into a glass 9x13 inch baking dish. In a large bowl, whisk together eggs and salt until well blended. Gradually whisk in milk. Pour egg mixture into the baking dish.
2 Bake uncovered for 10 minutes, then stir, and bake an additional 10 to 15 minutes, or until eggs are set. Serve immediately.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
35 min

 

 

 

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