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Pecan Pie Recipe

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This recipe for Pecan Pie is from Mealtime Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs slightly beaten
1 cup dark Karo syrup
1 cup sugar
2 Tbsp butter
1 tsp vanilla
2 cups pecans
1 unbaked 9" deep dish pie crust
Directions:
Directions:
In a large cowl, stir together the eggs, Karo, sugar, butter aand vanilla until well blended. Stir in pecans. Pour into the pie crust.

Bake at 350º oven for 50-55 minutes or until knife inserted halfway between center and edge comes out clean.



Serves 8
Personal Notes:
Personal Notes:
I make this pie every Thanksgiving and Christmas. It is a true tradition for the Stupka/James/Johnson family.

 

 

 

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