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Rich Caramel Pie Recipe

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This recipe for Rich Caramel Pie is from Cowbell in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 prepared graham cracker crust
2 (14oz.) cans sweetened condensed milk
1 can reddi-whip or cool whip
Directions:
Directions:
Place UNOPENED cans of condensed milk in a medium saucepan. Fill with water to the level of the tops of the cans. Place over high heat and bring to a boil. Continue to boil for 3 hours at medium heat, replacing water as needed. (it is extremely important not to let the water run out!)

After 3 hours, remove cans of milk from water and carefully open. Pour the caramelized milk into the crust and allow to cool. Top with whipped topping.
Personal Notes:
Personal Notes:
This really does work. It is a very rich and decadent pie. I believe they serve one like it at O'Charley's restaurant.

 

 

 

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