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Creamy Burrito Casserole (Beef or Turkey) Recipe

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This recipe for Creamy Burrito Casserole (Beef or Turkey) is from Brandi's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef or turkey
1 package taco seasoning
6 large tortillas
1 (16 oz.) can refried beans
2-3 c. shredded cheddar cheese
1 can cream of mushroom soup
4 oz. sour cream
hot sauce if spice is desired
canned jalapeños (optional)
Directions:
Directions:
Brown meat, drain.
Add taco seasoning and refried beans.
Mix soup and sour cream in a separate bowl.
Spread1/2 sour cream mixture in the bottom of casserole dish.
Tear up 3 tortillas and spread over sour cream mixture.
Put 1/2 the meat bean mixture over that.
Add jalapeños now if you choose.
Add a layer of cheese.
You can add hot sauce now.
Repeat layers
Sprinkle cheese over the top.
Bake, uncover at350ºF for 20 - 30minutes.

 

 

 

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