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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Buttermilk Pancakes Recipe

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This recipe for Buttermilk Pancakes is from Leana & Zachary's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
2 tbsp. packed brown sugar
2 tsp. baking powder
1/2 tsp. salt
2 eggs
2 c. buttermilk
3 tbsp. vegetable oil
Directions:
Directions:
In a medium bowl, combine flour, brown sugar, baking powder, soda, and salt. In a large bowl, thoroughly whisk together eggs, buttermilk, and oil. (Make sure the eggs are well blended in). Add dry ingredients and whisk until blended.

Preheat a nonstick griddle or skillet over medium high heat. Lightly spray with cooking spray or grease with vegetable oil. Pour batter on griddle to desired size. Cook until bubbles form on the surface, about 2 minutes. Turn and cook until the other side is golden, about 1-2 more minutes. Dust with powered sugar and serve with maple syrup.
Personal Notes:
Personal Notes:
You can add blueberries, bananas or your choice of fruit.

 

 

 

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