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ORIGINAL 'NILLA BANANA PUDDING Recipe

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This recipe for ORIGINAL 'NILLA BANANA PUDDING is from Schoolhouse Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups cold milk
2 small packages Jello Vanilla Flavor Instant Pudding and Pie Filling
30 NILLA Wafers
3 medium bananas, sliced
8 ounces Cool Whip Whipped Topping, thawed
Directions:
Directions:
Pour milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 minutes or until well blended. Let stand 5 minutes. Arrange half of the wafers on bottom and up side of a 2-quart serving bowl; top with layers of half each of the banana slices and pudding. Repeat all layers. Cover with whipped topping. Refrigerate 3 hours or until ready to serve. Store leftover dessert in refrigerator. Makes 14 servings, about 2/3 cup each.
Personal Notes:
Personal Notes:
Just like the one the dog ate!

 

 

 

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