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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Cilantro salmon Recipe

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This recipe for Cilantro salmon is from The MIT Parents' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup olive oil
1/4 cup white wine
4 teaspoons honey
3 teaspoons yellow mustard
1 bunch of cilantro
4 teaspoons soy sauce
3 cloves of garlic
6 pieces of skinless salmon fillet
Directions:
Directions:
In blender mix all ingredients, if it is too thick add a bit of water.
Pour over the salmon, cover with foil and let it marinate in refrigerator for 2 hours.

Bake covered for 40 minutes at 350 degrees. Uncover and broil for 5 minutes.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
50 minutes
Personal Notes:
Personal Notes:
Tastes good hot or cold.

 

 

 

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