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Marinated Chicken Bruschetta Recipe

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This recipe for Marinated Chicken Bruschetta is from Family Cookbook (Open to ideas for name of book), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup Italian Dressing, divided
4 boneless, skinless, chicken breast
1 can diced tomatoes
1/4 cup finely chopped red onion
1 tbsp. finely chopped basil leaves
1 lb. angel hair pasta
parmesan cheese (optional)
Directions:
Directions:
Pour 1/4 cup Italian dressing over chicken in a large shallow baking dish (or use gallon size storage bag). Cover or close bag. Marinate in refrigerator, turning occasionally for at least 3 hours.

Combine diced tomatoes, onion, basil, and 1/4 cup dressing in medium bowl. Cover and marinate in refrigerator for at least 30 minutes.

Remove chicken from marinade, discard marinade. Grill chicken, brushing frequently with remaining 1/4 cup Italian dressing until chicken is thoroughly cooked. (About 12 minutes)

Slice chicken and serve over angel hair pasta. Top with tomato mixture and grated parmesan cheese.

 

 

 

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