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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Spanish Green Beans Recipe

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This recipe for Spanish Green Beans is from Go For The Gold Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 T. olive oil
1 c. celery, chopped
1 c. onion, chopped
1 clove garlic, minced
3/4 lb. ground beef
2 T. chili powder
1/4 tsp. oregano
2 cans tomato paste
1 can tomato sauce
2 tsp. salt
1/4 tsp. pepper
3 c. water
3 lb. cooked fresh green beans

Directions:
Directions:
Heat olive oil in large pot; add onion, garlic and celery and cook slowly until transparent. Add ground beef and brown, stirring occasionally. Blend in chili powder, oregano, tomato paste, tomato sauce, salt, pepper and water. Cover and simmer gently for 30 min. Add sauce to cooked fresh green beans.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Athlete: Sonya & Charissa Kirby

 

 

 

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