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Gingersnaps Recipe

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This recipe for Gingersnaps is from The Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 C sugar
1 1/2 C shortening
2 eggs
1/2 C molasses
4 C flour
2 t cinnamon
2 T ground ginger
1 t clove
1/2 t nutmeg
1 t baking soda
1 t salt
1 pkg white chocolate chips

Directions:
Directions:
Combine sugar, shortening, eggs and molasses. Then add remaining ingredients. Roll in a ball then in plain white sugar. Bake at 350 for 11-13 minutes.

 

 

 

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