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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Suzie-Q Candied Carrots Recipe

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This recipe for Suzie-Q Candied Carrots is from Genig Girls Can Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds carrots, peeled and sliced 1/4 inch thick
1/2 cup butter
1 cup brown sugar, packed
1/2 teaspoon vanilla
1/2 teaspoon pepper
Directions:
Directions:
Place carrots in a large saucepan; cover with water
Bring to a boil over medium-high heat
Cook until fork-tender; drain
Add butter, brown sugar, vanilla and pepper
Simmer over medium heat until thickened; about 5 minutes

 

 

 

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