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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chocolate Fudge with Truvia Baking Blend Recipe

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This recipe for Chocolate Fudge with Truvia Baking Blend is from Tricia's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Truvia Baking Blend
3/4 c. salted butter
1 can (5 oz.) fat-free evaporated milk
1 c. semi-sweet chocolate chips
1 jar (7 oz.) marshmallow creme
1 tsp. vanilla extract
Directions:
Directions:
Bring Truvia, butter and milk to boil in a medium saucepan over medium heat.

Stirring continuously, heat for and additional 10 mins. or until the candy thermometer reaches 234º.

Remove from heat.

Stir in chocolate chips then marshmallow creme.

Add vanilla.

Pour into an 8" x 8" aluminum pan and cool overnight.

Cut into 1" x 1" pieces.

 

 

 

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