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Eggnog Recipe

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This recipe for Eggnog is from Koppert Family (and friends) Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 egg yolks
2 c. milk
1/3 c. sugar
1 c. whipping cream
2 T. rum
2 T. bourbon
1 t. vanilla
nutmeg
Directions:
Directions:
Beat the egg yolks, milk, and sugar together in a saucepan and heat until wisps of smoke rise from the pan or the mixture coats the back of a spoon. Place the pan in cold water and stir to cool slightly. Mix in the whipping cream, rum, bourbon, and vanilla. Chill 2-24 hours. Serve with a sprinkle of nutmeg.

 

 

 

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