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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Breads, Irish Soda Bread Recipe

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This recipe for Breads, Irish Soda Bread is from Recipes with Love for Denise and Sean, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
3 Tbsp. sugar
1 1/2 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
1/4 cup butter
3/4 cup raisins
1 cup buttermilk
1 tsp. caraway seeds (optional)
1 egg, beaten
Directions:
Directions:
Sift flour, sugar, baking powder, baking soda, and salt in a large bowl. Cut in butter to resemble course meal. Stir in raisins and caraway seeds if desired. Add buttermilk, blending to moisten dry ingredients. Turn dough onto floured board, knead for several minutes until smooth. Form dough into round ball and place on greased baking sheet. Flatten ball slightly. Brush top and sides with beaten egg. Cut a 1/2 inch deep cross on top of bread. Bake in a 375º oven for 30 to 40 minutes. Brush with butter. Cool.
Makes one round loaf.

 

 

 

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