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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Mrs. Fields Cookies- Oatmeal Chocolate Chip Recipe

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This recipe for Mrs. Fields Cookies- Oatmeal Chocolate Chip is from The Oliff Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  
2 c. butter
2 c. sugar
2 c. light brown sugar
4 eggs
2 tsp. vanilla
4 c. flour
5 c. oatmeal, processed in a food processor until fine
1 tsp. salt
2 tsp. baking powder
2 tsp. baking soda
2 bags of milk chocolate chips (big chunks)
8 oz. Hershey bar, grated
Directions:
Directions:
Cream butter, sugar, and brown sugar. Add eggs and vanilla and blend well. Mix in flour, oatmeal, salt, baking powder, and baking soda. Mix well. Stir in all chocolate. Make golf size balls and bake on a cookie sheet at 375º for 10 to 13 minutes.

 

 

 

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