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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Pickles in a Bucket Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
4 c. sugar (can be cut to 3½ cups)
2 c. pickling vinegar
2 tbsp pickling salt
1 tsp turmeric
1 tsp celery seed
1 tsp mustard seed
1 large red pepper, seeded and thinly sliced
1 large green pepper, seeded and thinly sliced
1 large Spanish onion thinly sliced
5 unpeeled cucumbers washed and thinly sliced.
Directions:
Directions:
Measure sugar, pickling vinegar, salt, turmeric, celery seed and mustard seed in a four qt. ice cream bucket and stir. Add peppers and onions. Add cucumbers to fill the bucket up to the level of liquid.
Let stand for 2 hrs. After 2 hours, stir mixture. May shrink so you can add more cucumbers. Cover and store in refrigerator for up to a year!

 

 

 

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