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Pastal Cake Recipe

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This recipe for Pastal Cake is from A Collection of Family Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg (18 ¼ oz) white cake mix (prepared)
1 pkg lime jello (4 serving size)
1 pkg orange jello (4 serving size)
2 cartons of whipped cream
Directions:
Directions:
Line two greased 9" round cake pans with waxed paper. Prepare cake mix according to pkg directions (using water eggs and oil). Divide batter equally between 2 bowls. Add lime jello to one bowl and orange jello to the other bowl. Stir each until well blended. Pour each colour batter into prepared cake pans.
Bake at 350º for 30 mins.
Frost with whipped cream and refrigerate for 1 hr. before serving.

 

 

 

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