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Ham Tortilla Stack Recipe

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This recipe for Ham Tortilla Stack is from Jeanne's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz. cream cheese
1/3 c. Mayonnaise
2 T. Italian salad dressing
1 green pepper, finely chopped
2 green onions, finely chopped
small can black olives, drained and chopped
8 (8 in.) flour tortillas
3/4 lb. shaved deli ham
1 cucumber, thinly sliced
2 carrots, grated
Directions:
Directions:
Beat cream cheese, mayonnaise, and salad dressing together until smooth. Stir in green pepper, onions, and olives.

Place one tortilla on a plate. Spread with about 1/3 c. cream cheese mixture and 1/4 of the ham.

Spread cream cheese mixture on second tortilla and place on top of ham. Cover with 1/3 of the cucumber slices and 1/3 of the grated carrots.

Continue layering until tortilla stack has 4 ham layers and 3 cucumber/carrot layers. Top with last tortilla.

Cover and chill two hours or overnight. Cut into wedges to serve.
Number Of Servings:
Number Of Servings:
6 servings
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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