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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Spaghetti Sauce Recipe

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This recipe for Spaghetti Sauce is from A Collection of Family Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 green pepper chopped
1 onion
1 - 28 oz can tomatoes
1 tsp sugar
1 tsp salt
1 tsp pepper
2 tsp basil
1 tin tomato paste
Directions:
Directions:
Put onion and green pepper in a little fat (butter or marg) and simmer.
Add all ingredients except for tomato paste and cook for 1 hr.
Add tomato paste and cook for additional 10 minutes.

 

 

 

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