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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chewy Browny Cookies Recipe

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This recipe for Chewy Browny Cookies is from Koppert Family (and friends) Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 cup shortening
1 1/2 cups packed brown sugar
1 tbsp. water
1 tbsp. vanilla extract
2 eggs
1 1/2 cups all-purpose flour
1/3 cup baking cocoa
1/2 tsp. salt
1/4 tsp. baking soda
2 cups semisweet chocolate chips
1/2 cups chopped pecans or walnuts
Directions:
Directions:
In a large mixing bowl, cream shortening, sugar, water, and vanilla. Beat in eggs. Combine flour, cocoa, salt and baking soda; gradually add to creamed mixture and beat just until blended.Stir in chocolate chips and nuts if desired. Drop by rounded teaspoonfuls on greased baking sheets. Bake at 375º 7-9 minutes; don't overbake. Cool 2 minutes before removing to wire racks.

Note: I often chill the dough to make it easier to work with.

 

 

 

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