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Cheesy Ham and Potato Soup Recipe

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This recipe for Cheesy Ham and Potato Soup is from The Harrops are Hungry, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
potatoes, peeled and cubed
4 chicken bullion cubes
1 lg onion, diced
half and half
salt & pepper
1 lb chopped ham
2 cups cheese
Directions:
Directions:
Fill a 4-5 qt pan 2/3 of potatoes and onion. Put in bullion cubes and enough water to barely cover veggies. Cook until very tender. Take a whisk and mash some of the potatoes to use as a thickener, but make sure to leave chunks too. Stir in cheese. Add ham and half and half until desired consistency. Season to taste.

 

 

 

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