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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Cocoa Pebbles S'More Bars Recipe

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This recipe for Cocoa Pebbles S'More Bars is from The Copeland Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
About 8 whole graham crackers
1 package (8 squares) Bakers Semi-Sweet Baking Chocolate
6 Tablespoons Butter or margarine, divided
1 package (10 oz.) miniature marshmallows
1 package (13 oz.) Post Cocoa Pebbles Cereal
Directions:
Directions:
Line 13 x 9 inch pan with foil; grease bottom and sides of foil-lined pan. Place graham crackers on bottom of pan, cutting crackers to fit.

Microwave chocolate and 2 tablespoons butter in microwavable bowl on High 2 minutes; stir until melted. Spread 1/2 of the melted butter in 4-quart microwavable bowl on High 45 seconds or until melted. Add marshmallows, mix to coat. Microwave 1-1/2 minutes or until melted. stirring after 45 seconds. Add cereal; mix to coat well.

Press firmly over chocolate-coated graham crackers in pan. Drizzle with remaining melted chocolate. Cool; cut into squares.
Number Of Servings:
Number Of Servings:
24 servings

 

 

 

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