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Mom's Pie Crust- 2 options Recipe

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This recipe for Mom's Pie Crust- 2 options is from The Buzzelli Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
2/3 cup shortening (Crisco)
1 tsp salt
1/2 cup cold water
Directions:
Directions:
>Mix flour and salt
>Cut in Crisco until it resembles little balls or size of beans
>Add water a little at a time
>Mix until it forms a soft dough

~Makes 1-9 inch pie or.................

2 cups flour
2/3 cup shortening Crisco
1tsp salt
1/3 cup boiling water
>Cream shortening and hot water
>Add flour and salt
~When making crust for 10 inch pie plate, use recipe and a half!
Personal Notes:
Personal Notes:
Mom did her crust either both ways.....

 

 

 

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