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Vidalia Onion Dip Recipe

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This recipe for Vidalia Onion Dip is from The Schulte Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5-6 small Vidalia onions, sliced thinly
1 c. water
1 c. white vinegar
1/2 c. mayo
1 tsp. crushed celery salt

Butter flavored crackers
Directions:
Directions:
Marinate onions in water and vinegar for 24 hours/overnight

Drain onions and combine w/ 1/2 c. mayo and 1 tsp. crushed celery seed

Serve w/ crackers
Personal Notes:
Personal Notes:
From Ann Scott

 

 

 

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