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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Peppermint Patties - Shlley McCall's Recipe

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This recipe for Peppermint Patties - Shlley McCall's is from Focht Family Cookbook 2014, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
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Ingredients:  
Ingredients:  
1 lb. box conf. sugar
3 T. butter
2-3 tsp. peppermint extract
1/2 tsp. vanilla
1/4 c. evaporated milk
2 c. semi sweet choc chips
2 T. shortening

Directions:
Directions:
In bowl, combine first four ingredients. Add milk and mix well. Roll into 1" balls, place on waxed paper lined cookie sheet. Chill 20 minutes. Flatten with glass to 1/4". Chill 30 minutes. Melt chocolate and shortening. Dip. Place onto wax paper to harden.

 

 

 

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