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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Creamy Dijon Chicken Recipe

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This recipe for Creamy Dijon Chicken is from Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chicken, cut up
1/3 cup light mayonnaise
3 tbsp. dijon mustard
1/2 tsp each, dried tyme and salt
1/4 tsp pepper
3 cloves garlic, chopped fine
175 g plain yogurt (or light sour cream)
3 green onions, chopped
1 1/2 tbsp worcestershire sauce
2 1/2 tsp dry mustard
1 tbsp italian seasoning
3 tbsp (or more) paremesan cheese
Directions:
Directions:
Place chicken in a lightly sprayed baking dish. Combine all ingredients except parmesan cheese and pour over chicken. Bake at 350 approx. 1 hour. Sprinkle with parmesan cheese and brown under broiler. Garnish with fresh chopped parsley if desired. Serve over rice or noodles.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Debby: Michael was in a car accident in his 20's where due to some complications he ended up being off work for almost a year. During that time he watched a lot of cooking shows on TV. Michael was a great cook when he wanted to be - and particularly liked any meat dish with a sauce on it!

 

 

 

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