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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Broccoli 1 Recipe

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This recipe for Broccoli 1 is from The Harrops are Hungry, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs fresh broccoli
½ tsp salt
1 cube chicken bouillon
¾ cup hot water
¼ cup butter
¼ cup flour
1 cup light cream
1 Tbsp lemon juice
¼ cup Parmesan cheese
¼ cup slivered almonds
Directions:
Directions:
Grease 9 x 9 pan. Precook broccoli until barely tender. Dissolve bouillon in water. Melt butter and blend in flour. Gradually stir cream, bouillon, butter and flour. Stir until thick. Remove from heat and add salt and pepper and lemon juice to taste. Pour over broccoli and sprinkle with Parmesan cheese. Bake at 375* for 20 minutes or until starting to turn brown.

 

 

 

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