Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Fried Rabbit Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fried Rabbit is from Family Cookbook (Open to ideas for name of book), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Rabbit, cut in serving pieces
Salt & pepper
1/8 tsp Oregano
2 T Milk
1 Egg
1/2 C Flour
1/2 C Fine dry bread crumbs
Vegetable Oil
Directions:
Directions:
Sprinkle each rabbit piece with salt, pepper and oregano. Combine milk and egg; beat lightly.
Dip rabbit in flour, then in egg mixture, ten in bread crumbs.
Brown on all sides in 1/2 inch vegetable oil heated to 375ēŠ
Reduce heat. Cook 20 - 30 minutes or until tender

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

153W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!